Julie interviewed in BBC Story: Why the French don’t Show Excitement
Julie was interview for this BBC story exploring how the concept of « excitement » doesn’t translate into French. “Verbally, ‘I’m so excited’ is sort of a …
Posts in category Presse
The Rude French Waiter Scandal: Julie Barlow interviewed in France-Amérique
Julie was interviewed for an article in France-Amérique’s web magazine about the French waiter who was fired from his job in a Vancouver restaurant for …
New Release: Look it up!
Julie just released a new book she helped two McGill family medicine professors write. It shows doctors and patients how to use online information to make …
Wine Lovers Love The Bonjour Effect!
We’re delighted to discover The Bonjour Effect is on the Sonoma Index-Tribune’s list of bestselling paperbacks this week.
The Bonjour Effect is back in the New York Times Book Review
The New York Times Book Review included The Bonjour Effect on its list of new paperback releases this May. Read the short piece about the book here, in Paperback Row.
Bonjour Paris’s Favourite Books: The Bonjour Effect
The Bonjour Effect is on the new list of favourite books posted on BonjourParis.com.
Globe and Mail Op/Ed on French elections
Barlow and Nadeau publish Op/Ed on French Elections in Globe and Mail: Macron milks a long-lost French impulse – optimism
Entrevue avec Julie Barlow sur Léa Café
Julie Barlow parle de son dernier livre, The Bonjour Effect, avec Léa Tirard-Hersant, sur le site de son école de langue virtuelle, Léa Café. Écouter ou lire …
Why are the French Rude? Interview in The Local
Why are the French rude? Paris expat site The Local interviewed Julie and Jean-Benoît about this persistent, mistaken perception of the French. Read The French are not rude, …
Winesworld Magazine Reviews The Bonjour Effect
Winesworld Magazine says « Francophiles, and every would-be tourist will be well served by the detail of the Bonjour Effect. » Read interview here.